100% Organic Green Rice.
Rinse Thoroughly
Wash 1 cup of green rice under running water to remove any dust or excess starch.
Optional Soaking
Soak for 20–30 minutes to reduce cooking time and enhance texture.
Cooking
Add 2 to 2.5 cups of water for every 1 cup of green rice.
Bring to a boil, then reduce heat to low.
Cover and simmer for 25–30 minutes, or until the grains are tender and water is absorbed.
Rest & Fluff
Let it sit for 5 minutes off the heat, then fluff gently with a fork.
Serve & Enjoy
Pairs perfectly with curries, lentils, roasted vegetables, or can be used in grain bowls and salads.
Organic Green Rice is a nutritious and visually appealing addition to your diet, offering a mild flavor and a boost of antioxidants. Its vibrant green color and smooth texture make it a versatile choice for health-conscious cooking.
Wash thoroughly before cooking. Results may vary depending on dietary needs.
very nice product