Organic Masoor Malka / Masoor Gota / Red Lentil

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₹107.00

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Features

Nutritionally, Organic Masoor Malka is a powerhouse, rich in plant-based protein, dietary fiber, and essential nutrients like iron, potassium, and folate. It's a particularly good source of protein for vegetarians and vegans, helping to meet daily protein needs. The high fiber content aids in digestion and promotes a feeling of fullness, making it a great option for those looking to manage their weight or support digestive health. The iron in Masoor Malka is vital for maintaining healthy blood cells and preventing anemia, while folate is essential for cellular function and tissue growth.

Ingredients

Organic Masoor Malka / Masoor Gota / Red Lentil

How To Use

Key features of Organic Masoor Malka include its quick cooking time, often ready in just 15-20 minutes, and its versatility in the kitchen, easily absorbing flavors from various ingredients. Being organically grown, it is free from harmful chemicals, ensuring that every bite is not only delicious but also healthy. Its nutritional benefits make it a valuable addition to any diet, supporting overall health and wellness. Whether you're preparing a simple dal or a gourmet dish, Organic Masoor Malka is a nutritious and flavorful choice.

Overview

Organic Masoor Malka, also known as Masoor Gota or Red Lentil, is a staple in many kitchens, revered for its quick-cooking nature and versatility in a variety of dishes. This small, reddish-orange lentil is hulled, making it soft and easy to digest. Its mild, earthy flavor pairs well with spices and herbs, making it perfect for soups, dals, and stews, as well as salads and side dishes. As an organic product, it is cultivated without the use of synthetic pesticides or fertilizers, ensuring a pure, natural taste.