Organic Jowar Whole / Shorghum Whole

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₹63.00

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Features

Nutritionally, Organic Jowar Whole is packed with essential nutrients. It is an excellent source of protein, making it a valuable addition to vegetarian and vegan diets. Rich in iron, calcium, and B vitamins, it supports overall health, including bone strength and metabolic function. Additionally, its high fiber content aids in regulating blood sugar levels, promoting heart health, and supporting weight management.

Ingredients

Organic Jowar Whole / Shorghum Whole

How To Use

Key features of Organic Jowar Whole include its gluten-free nature, making it suitable for individuals with gluten sensitivities or celiac disease. It is also versatile in cooking, easily incorporated into various dishes such as soups, stews, salads, and even baked goods. With its minimal processing, Organic Jowar Whole maintains the integrity of its nutrients, offering a wholesome, eco-friendly choice for health-conscious consumers.

Overview

Organic Jowar Whole, also known as Sorghum Whole, is a nutrient-dense, versatile grain grown organically to preserve its natural goodness. Jowar is a staple in many cuisines and offers a rich, nutty flavor with a slightly chewy texture. Its high fiber content makes it a perfect choice for those looking to support healthy digestion and maintain steady energy levels throughout the day.